Botany at the Bar : The Art and Science of Making Bitters
Author(s): Rachel Ashley; Meyer Selena; Duval Ahmed
A bitters-making handbook with a beautiful, botanical difference; three scientists present the back-stories and exciting flavours of plants from around the globe, in a range of tasty, healthy tinctures.
Product Information
General Fields
- :
- : Ivy Press
- : Ivy Press
- : 28 February 2018
- : ---length:- '20.9'width:- '15.6'units:- Centimeters
- : 01 January 2018
- : books
Special Fields
- : Rachel Ashley; Meyer Selena; Duval Ahmed
- : Hardcover
- : Mar-18
- : English
- : 580
- : 176